S.O.F.A.T. Blog
Friday, November 2, 2012

Post 95: Ontario Street Staples (Chicago: River North/Near North Side)

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Just a few weeks ago I was in Chicago on business, so I thought I would head into the city to grab some Chi-town staples.  I only had two ho...
Tuesday, October 30, 2012

Post 94: Pork Belly Tacos and Much More (LA-SFV: North Hollywood)

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With all this talk about pork belly, I was hankering for more.  Bow & Truss , a relative newcomer to the LA food scene.  It is self-titl...
Saturday, October 20, 2012

Post 93: Pork Belly Octo-nom (LA: Koreatown)

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When I decided to dedicate the month of October to the most pleasurable portions of pork, the first thing I thought about was pork belly.  N...
Wednesday, October 10, 2012

Post 92: Bacon Shortage (OC: Costa Mesa)

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With the extreme heat and dry weather this summer, crops such as soybeans and corn have suffered.  Because the quantity of pig feed made fr...
Friday, August 31, 2012

Post 91: Back at Bouchon - Another Fried Chicken Dinner (LA: Beverly Hills)

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Bouchon seems to be a great gathering place for friends and family, so we chose to dine at this restaurant once again for a very special oc...
Tuesday, August 21, 2012

Post 90: The Brownie Comeback - Beverly Hills Brownie Company (LA: Beverly Hills)

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When boba first made the trip from Taiwan to America, everyone was all over boba .  When Sprinkles debuted their creations, the lines...
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